For businesses looking for shrink wrap machinery for meat products, the team at Kempner is the supplier to choose. With over 40 years of experience, the team at Kempner provides a complete meat shrink wrap solution.
Kempner's packaging machinery for meat consists of three core machine categories: shrink wrap machines, flow wrap machines and pouch filling machinery. All machinery can be customised to suit space requirements and output rates, ensuring the right meat shrink wrapping solution is available for businesses of all sizes.
The shrink wrapping equipment is adaptable to work with sausages, patties, meat cuts and whole joints. When shrink wrapping meat products, the packaging must to accommodate different proportions. Correctly applied, shrinkwrap conforms to the shape of the pack achieving a seal despite the many contours of the product. The machinery is capable of handling both non-formed and formed meat products.
The main advantages of Kempner for meat shrink wrapping are:
A comprehensive shrink wrapping solution for meat covering shrink wrap machines, flow wrap machines and pouch filling machines. Machinery that conforms to the hygiene standards required in the meat and food sectors. Both automated and semi-automated meat shrink wrapping machinery capable of significantly increasing packaging speeds and reduce labour requirements. Material savings and environmental benefits through reduced wastage and the use of eco-friendly shrinkwrap materials. Tailored solutions to suit your space, meat shrink wrapping budget and output rate.
Kempner's meat shrink wrap machinery can be used with a range of plastic films and can be tailored to suit a range of industrial product types. Kempner can also commission and service your meat shrink wrap machinery to ensure interruptions to your production line are kept to a minimum.